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Description Position at Planterra Foods Planterra is a fully funded Plant-Based Protein start-up in Boulder County -CO. It's an investment by the JBS Company, the world's largest protein producer and the second largest food company in the world.We are seeking a Corporate Chef to be based at our Office in Lafayette, CO. Note: this role will temporarily work 3-4 days a week from Greeley, CO until...
**Why us?** Sage Restaurant Concepts is looking to hire a **Task Force Sous Chef** to join our team. Sage Restaurant Concepts is a family of seasoned restaurateurs committed to consistently crafting exceptional experiences that forge a bond with our guests, enrich our communities and empower our people. We create industry-leading restaurant and bar concepts with soul for the people who live, wo...
**Overview** Are you an outgoing, dynamic individual, passionate about hospitality and great food? We are looking for an enthusiastic, motivated Sous Chef to join our team and make a real difference in our guest s experience! This position is the perfect opportunity for a confident experienced individual with a great understanding of how to deliver fantastic hospitality through amazing culinary...
Posting Date Sep 15, 2021 Job Number 21104131 Job Category Food and Beverage & Culinary Location Renaissance Denver Central Park Hotel, 3801 Quebec Street, Denver, Colorado, United States VIEW ON MAP Brand Renaissance Hotels Schedule Full-Time Relocation? N Position Type Management Located Remotely? N Additional Information: This hotel is owned and operated by an independent franchisee, Hersha ...
Smok, a modern barbecue restaurant in RiNo, is looking for an experienced prep cook to work in our open kitchen.Love Kansas City BBQ? So do we.We're looking for someone who knows or wants to learn the ins and outs of American BBQ. Availability must be open for weekdays/ends, between PM/AM shifts and hours available to work.Past kitchen leadership role is required. This position is catered towar...
Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfill all orders within quality standards. To be successful in this role, you should have experience with preparing sushi, knowledge Japanese cuisine and be available to work during our opening hours.Duties include:-Preparing all types of ...
P tissier (Pastry Chef) Position Overview We are looking for an experienced and creative Pastry Chef to design and prepare a variety of desserts, pastries or other sweet goods for seasonal menus. The Pastry Chef is responsible for the daily operations of building and maintaining the pastry program. The Pastry Chef will work closely with the Chef de cuisine. Pastry Chef duties and responsibiliti...
Uncle is an award winning ramen shop seeking a line cook to join the team at our new loaction.5280 Magazine just awarded our new shop to its top 9 new restaurants 2020 list. Be part of a growing company with competitive wages, health insurance options, paid sick leave and paid vacation. Earn full time hours in a 4 day week! Closed Sundays Qaulified candidates should be experienced in scratch ki...
12Degree Brewing is a craft brewery and pub located in downtown Louisville specializing in Belgian-inspired beers, artisanal pizzas, hand-made pretzels, Belgian-style frites, and a variety of salads and small dishes. We have won World Beer Cup Small Brewpub of the Year, and were chosen by USA Today as one of the Top 10 Brewpubs in the country. Our approach to food is to do a few things very, ve...
Frank Bonanno is the culinary mind behind ten of Denver s finest dining and drinking establishments, including Mizuna, Luca, Osteria Marco, Green Russell, Russell's Smokehouse, Denver Milk Market, Vesper Lounge, Salt & Grinder, Lou's Food Bar, and French 75. From family meals and virtual happy hours to delivery and socially distant dine-in, Bonanno Concepts is dedicated to nourishing the commun...
Love food? Love cooking? Do you love making things look as beautiful as they taste? Love working at a fast pace where every day is a little different? Are you looking for a career that will constantly keep you challenged? Are you looking to avoid a corporate job? Do you love the idea of working for a woman-owned company? Then you might be what we are looking for!The person we are looking for is...
We are looking for an enthusiastic person to join our strong team at Sushi Yoshi.Whether you are new to Sushi, or Experienced, we are willing to train an apprentice as well in the Japanese Art of creating Sushi.Dependable team player to complete our Best Sushi/Japanese Restaurant team.Please apply in person or email resume.Hiring Bonus for the right person! $1000 (Must work at least 6months to ...
Sous Chef - Crafted ConceptsYou might know us by our proper names Rioja, Bistro Vendme, Stoic & Genuine and Ultreia. Or, youve noticed a multi-year track record of accolades and accomplishments James Beard Best Chef Southwest, Westword Best French Restaurant and Best Oysters and more, Top 3 finisher on Top Chef Masters. Were the Crafted Concepts restaurant group and we have a unique opportunity...
Satchel s on 6th is hiring a Chef de Cuisine. This position is full-time at our 6th avenue location in Denver. The pay is $51,000-55,000 salary/year depending on experience, with opportunity for additional incentive and performance pay. The Chef de Cuisine reports directly to the Executive Chef. This position works Tuesday-Saturday and occasional Sundays (we do certain events quarterly). Learn ...
OVERVIEW: Inspired by Italian trattoria cuisine, culture and conversation, Romano's Macaroni Grill has been proudly serving unforgettable meals that leave a lasting impression to our deserving guests since 1988 - with knowledge, care and Italian charisma infused in everythingwe do. As a leader in upscale Italian casual cuisine, we offer you outstanding career growth opportunities and a dynamic ...
Posted Date: Sep 15, 2021 Flik Independent School Dining has been the innovator of private and independent school foodservice to 220 communities during the past four decades. Our dedicated team of associates are committed to providing quality foodservice every time. Meals prepared from fresh ingredients support local and sustainable agricultural practices. We go above and beyond foodservice by ...
Are you a kitchen professional who is looking to support creative kitchens on some of the leading college campuses across the country? Tired of not getting the opportunity to move up within the ranks and build upon your experience and skills? Would you love to take advantage of having major holidays off? Would you like to enjoy your summers off? If so, Campus Cooks invites you to join our team ...
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Do you want to gain leadership experience in a considerate team environment? Are you looking for a creative outlet for your unrivaled talents and culinary passions? Would you love enriching the lives of seniors every single day? If you answered yes to these questions, we want to meet you. We are Resort Lifestyle Communities, a family-owned company established nearly twenty years ago. We operate...
Flik Independent School Dininghas been the innovator of private and independent school foodservice to220communities during the past four decades.Our dedicated team of associates are committed to providing quality foodservice every time. Meals prepared from fresh ingredients support local and sustainable agricultural practices. We go above and beyond foodservice by offering nutrition education p...
: We are now hiringfor aTRAVELINGSOUS CHEF Iposition. : Location: Base out of Denver, Las Vegas, and/or the Phoenix area.Note: online applications accepted only. : Schedule: Full:Time;Must be able to work a flexible schedule. Must be able to travel up to 75 within the west region (CA, CO, AZ, etc.). More details upon interviewing : Requirement:Restaurant and/or healthcare culinary experience de...
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