More Filters
Glenmoor Country Club is an upscale, family oriented, private club and golf course centrally located in beautiful Cherry Hills Village off of Belleview and I25. Our mission is to create an exceptional, family friendly member experience with superior facilities and services. Glenmoor prides itself on having an outstanding reputation in leadership, innovation, and expertise. Our team members use ...
Job Description Henry's has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality Sous Chef / Kitchen Manager - Denver, Colorado Essential Duties and Responsibilities: * Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitu...
Sous Chef Hiring Bonus Pay Range: $16.50/Hr. - $24.80/Hr. Make Lives Better Including Your Own. The happiness of those we serve is dependent on the happiness of our associates, so you'll receive competitive compensation and a benefits package with additional perks designed to make you smile. The work you do will be challenging yet rewarding. But you'll earn more than a paycheck; you can enjoy o...
Pays $16-$22 an hour, based on experience Position Summary: The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. Qualifications: * Must have high school diploma or equivalent * Must have 1 year scratch food preparation experience * Must h...
Posting Date Sep 14, 2021 Job Number 21102374 Job Category Food and Beverage & Culinary Location Gaylord Rockies Resort & Convention Center, 6700 North Gaylord Rockies Boulevard, Aurora, Colorado, United States VIEW ON MAP Brand Gaylord Hotels Schedule Full-Time Relocation? Y Position Type Management Located Remotely? N Gaylord Hotels is a multi-location hospitality brand guided by a single foc...
Location: US-CO-GOLDEN System ID: 733576 Category: Food Service Employment Status: Full-Time Unit Name: Colorado School of Mines - Catering Unit Contact: Blayne Ballard, 303-273-3529, blayne.ballard@sodexo.com Target Hourly Rate: Starts at $21/hr UNIT DESCRIPTION Colorado School of Mines 1795 Elm St. Golden, CO 80401 Come work surrounded by mountains! Now Hiring! Opportunities in this position ...
Job Description Henry's has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitalitySous Chef / Kitchen Manager Denver, ColoradoEssential Duties and Responsibilities:Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and...
As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adh Sous Chef, Chef, Food, Restaurant, Retail, Insurance, Associate, Program
We are seeking someone with the right qualities, experience and ambition to join us as a sous chef at Ultreia. Integrity, Quality, Responsibility and Community are our core values and the perfect candidate will work alongside our current staff to uphold those values and lend a hand to train the next batch of chefs. Culture is paramount in a healthy, high performing kitchen and we need to reinfo...
LEGENDS Founded in 2008 as a hospitality management company, Legends has transformed into a holistic experiential services agency with more than 1,200 full-time and 30,000 seasonal team members globally. Legends has three core divisions operating worldwide: Global Planning, Global Sales and Hospitality, offering clients and partners a 360-degree platform to elevate their brand and execute their...
Description: WHO WE ARE We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we're headed to the moon with a simple mission to make people feel good. ABOUT OUR LEADERSHIP TEAM Our leaders set direction, are dynamic, exciting, and inspiring. They are committ...
Job Description TITLE: Food Service Supervisor (McMurdo 2021/2022) SEASON: Austral Summer LOCATION : McMurdo Station, Antarctica SECTOR/DEPT : Gana-A'Yoo Services Corporation (GSC) Antarctica REPORTS TO: Culinary Manager Currently seeking a Food Service Supervisor - Responsible for instituting and monitoring total quality control and quality assurance of the policies, standards and procedural i...
Catering Sous Chef - Ball Arena LEGENDS Founded in 2008 as a hospitality management company, Legends has transformed into a holistic experiential services agency with more than 1,200 full-time and 30,000 seasonal team members globally. Legends has three core divisions operating worldwide: Global Planning, Global Sales and Hospitality, offering clients and partners a 360-degree platform to eleva...
Job Description Ralston Creek Neighborhood is currently seeking qualified applicants for our Full- Time Sous Chef position. Ralston Creek Neighborhood offers assisted living and memory care services. This position will be responsible for planning and directing food preparation in the kitchen. Responsibilities include production of high quality meals, ensure that the kitchen operates timely and ...
**Why us?** The JW Denver Cherry Creek is set to hire an enthusiastic **Banquet Chef** , with a passion for hospitality, to lead the banquet culinary team. Are you ready for the next step in your career? If you are someone who is ready to make that leap into this role, apply today! Sage Hospitality Group is looking for top talent and we look forward to hearing from you! As part of Sage Hospital...
Posted Date: Sep 15, 2021 + We are now hiring for a TRAVELING SOUS CHEF I position. + Location: Base out of Denver, Las Vegas, and/or the Phoenix area. Note: online applications accepted only. + Schedule: Full-Time; Must be able to work a flexible schedule. Must be able to travel up to 75% within the west region (CA, CO, AZ, etc.). More details upon interviewing + Requirement: Restaurant and/or...
**Why us?** Sage Restaurant Concepts is looking to hire a **Task Force Sous Chef** to join our team. Sage Restaurant Concepts is a family of seasoned restaurateurs committed to consistently crafting exceptional experiences that forge a bond with our guests, enrich our communities and empower our people. We create industry-leading restaurant and bar concepts with soul for the people who live, wo...
**Overview** Are you an outgoing, dynamic individual, passionate about hospitality and great food? We are looking for an enthusiastic, motivated Sous Chef to join our team and make a real difference in our guest s experience! This position is the perfect opportunity for a confident experienced individual with a great understanding of how to deliver fantastic hospitality through amazing culinary...
Location Interlocken Resort The Four-Diamond, award-winning Omni Interlocken Resort welcomes you to a retreat into modern luxury. Nestled against the backdrop of the Rocky Mountains, this year-round Colorado resort near Denver offers a wealth of on-site amenities. With its stunning panoramic views of the mountains or valley, unmatched luxuries and the essence of snow-capped mountain tranquility...
**Overview** Topgolf is flat out FUN! We embrace our core values of: Fun, One Team, Excellence, Edgy Spirit and Caring. Topgolf welcomes millions of visitors to our sites each year so get ready for super-high volume, great energy, incredible career path opportunities and having a blast while you lead the best teams in the industry that s Topgolf! _Median compensation: $54,000.00 USD (annual)_ _...
Your Listing Here